MacBook Pro (Circa 2012), cooling, and ice
I've seen where ice can be iffy for cooling an MBP.
I am in Arizona, and ambient temp in my USUAL spot on my covered patio is pushing 110degrees (F).
And my youtube feed is unbearably crackling through my plug-in ear buds.
It is better inside where ambient is cooler, but 'fanny.app' reads the CPU and GPU about the same as it was outside. Speakers are (seemingly) fine with stream - no crackle.
Coolig:
I've a pair of cookie pans, with rolled up edges, just a little larger than the foot print of my MBP, to allow for connecting charger, USB, and phono/audio jacks.
Line one with waxed paper. Any 'anti-stick' liner would do.
Next I take a towel, place mat, or SOME sort of absorbent fabric (that COULD be folded over itself into a pad, if necessary), drench and wring it so they are just wet 'to the touch', and NOT full of water.
Lay it into pan with the waxed paper, tucked into the shape and FLATNESS of the cookie sheet.
Then into the freezer, lying flat.
When I need some cooling, I pull that one out. Release the pad from the waxed paper and put it in a second matching cookie pan.
I plop the MBP into it, and off I go. A little cool on the legs, but I can live with that.
I replace the padding with a second towel or whatever, and back into the freezer the waxed papered tray goes.
I've thought on an off about using the bottom piece of my plastic protector set as an extra moisture guard, but imagine it would impair cooling more than prevent (unlikely) condensation.
Ambient working temps range from 115 or so outside to 75-80-ish inside.
Any thoughts? Caveats?
Thank mew....
(=^..^=)
MacBook Pro 13″, macOS 10.13